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How To Make Mole

Recipes, Ingredients and More!

  • Types of Mole
    • What is Mole Sauce?
    • 7 Moles de Oaxaca
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    • Mole Negro
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Category: Spices

Fresh Garlic

Garlic

by Xhico on January 17, 2018September 3, 2021 in Mole Ingredients, Spices

Garlic is always in the Mexican kitchen. The cloves are aromatic with a pungent scent. Its distinct taste and spice add flavor to any dish. Combined with tomato and onion,… [Continue Reading]

Cumin

Cumin

by Xhico on January 17, 2018September 3, 2021 in Mole Ingredients, Spices

Cumin has a distinct, fragrant scent and flavor. Used raw or toasted, you’ll often find seeds or powder in mole recipes. The color of the seeds range from a pale… [Continue Reading]

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